WHO ARE THEY?

Paula is a Brazilian born, Frome based preserve enthusiast. She made her life’s mission to upcycle any food surplus and make them into tasty condiments - fermenting, preserving and pickling them to perfection. All products are plant based and gluten free, lovingly hand-made in her kitchen.

WHAT DO THEY SELL?

Kimchi, sauerkraut, banana ketchup, apple chutney, carrot top pesto, pickled mango and seasonal offerings.

WHICH POP UP?

Jordans Courtyard, Nov 2021

WEBSITE & LINKS

getpickledsomerset.com